The Essential Good Food Guide
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The Essential Good Food Guide

The Essential Good Food Guide
The Essential Good Food Guide
Название: The Essential Good Food Guide
Издательство:ten speed press
Автор: Margaret M. Wittenberg
Год:2013
Количество страниц:288
Язык:English
Формат:pdf
Размер:17 Mb
The definitive guide to buying, storing, and enjoying whole foods, in full color for the first time and revised and updated throughout.An inspiring and indispensable one-stop resource,The Essential Good Food Guideis your key to understanding how to buy, store, and enjoy whole foods.Margaret M. Wittenberg shares her insider's knowledge of products available at national retailers and natural foods markets, providing at-a-glance buying guides. Her ingredient profiles include detailed preparation advice, such as dried bean cooking times, cooking ratios of whole grains to water, culinary oil smoke points, and much more.


She also clarifies confusing food labels, misleading marketing claims, and common misperceptions about everyday items, allowing you to maximize the benefits of whole foods cooking.With full-color photography, this new edition ofThe Essential Good Food Guideis fully revised with the most up-to-date advice on organics, heirloom grains and legumes, gluten-free cooking options, and the new varieties of fruits and vegetables popping up at farmers' markets across the country to help you make the most of your time in the grocery aisle and the kitchen.

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Название: The Essential Good Food Guide Издательство:ten speed press Автор: Margaret M. Wittenberg Год:2013 Количество страниц:288 Язык:English Формат:pdf Размер:17 Mb The definitive guide to buying, storing, and enjoying whole foods, in full color for the first time and revised and updated throughout.An inspiring and indispensable one-stop resource,The Essential Good Food Guideis your key to understanding how to buy, store, and enjoy whole foods.Margaret M. Wittenberg shares her insider's knowledge of products available at national retailers and natural foods markets, providing at-a-glance buying guides. Her ingredient profiles include detailed preparation advice, such as dried bean cooking times, cooking ratios of whole grains to water, culinary oil smoke points, and much more. She also clarifies confusing food labels, misleading marketing claims, and common misperceptions about everyday items, allowing you to maximize the benefits of whole foods cooking.With full-color photography, this new edition ofThe Essential Good Food Guideis fully revised with the most up-to-date advice on organics, heirloom grains and legumes, gluten-free cooking options, and the new varieties of fruits and vegetables popping up at farmers' markets across the country to help you make the most of your time in the grocery aisle and the kitchen. turbobit.net depositfiles.com

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