Ricardo: Slow Cooker Favourites
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Ricardo: Slow Cooker Favourites

Ricardo: Slow Cooker Favourites
Ricardo: Slow Cooker Favourites

Автор: Ricardo Larrivée
Название: Ricardo: Slow Cooker Favourites
Издательство: HarperCollins Publishers Ltd
ISBN: 1443424056
Год: 2013
Формат: EPUB
Размер: 43,9 МБ
Язык: Английский
Количество страничек: 229
Описание: Ricardo Larrivée(just “Ricardo” to his legions of fans)is one of Canada’s handful of genuine “celebrity” chefs in the style of Jamie Oliver or Bobby Flay. Ricardo has a huge and passionate fan following based on his easy, breezy cooking style highlighted on his Food Network Canada show, Ricardo and Friends. Ricardo has expanded his television success into a multimedia empire, with a French-language magazine, radio and web spots, and more.
Ricardo’s slow cooker book—packed with 150 colour photos, engaging design and sixty-five great recipes—is the perfect combination of personality and subject. Only Ricardo could make slow cooking sexy and shake off its staid, traditional reputation. This book shows you how to make the comforting(Lentil Ragout with Poached Eggs, Beef à la Carbonnade), the unconventional(cheesecake and crème brûlée)andthe completely fabulous(Veal Cheeks with Figs, Maple Beer Ham). As they say on the show, “Ooh, Ricardo, si!”

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Автор: Ricardo Larrivée Название: Ricardo: Slow Cooker Favourites Издательство: HarperCollins Publishers Ltd ISBN: 1443424056 Год: 2013 Формат: EPUB Размер: 43,9 МБ Язык: Английский Количество страничек: 229 Описание: Ricardo Larrivée(just “Ricardo” to his legions of fans)is one of Canada’s handful of genuine “celebrity” chefs in the style of Jamie Oliver or Bobby Flay. Ricardo has a huge and passionate fan following based on his easy, breezy cooking style highlighted on his Food Network Canada show, Ricardo and Friends. Ricardo has expanded his television success into a multimedia empire, with a French-language magazine, radio and web spots, and more. Ricardo’s slow cooker book—packed with 150 colour photos, engaging design and sixty-five great recipes—is the perfect combination of personality and subject. Only Ricardo could make slow cooking sexy and shake off its staid, traditional reputation. This book shows you how to make the comforting(Lentil Ragout with Poached Eggs, Beef à la Carbonnade), the unconventional(cheesecake and crème brûlée)andthe completely fabulous(Veal Cheeks with Figs, Maple Beer Ham). As they say on the show, “Ooh, Ricardo, si!” turbobit.net dfiles.ru

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