The Paleo Foodie Cookbook: 120 Food Lover's Recipes for Healthy, Gluten-Free, Grain-Free and Delicious Meals

Название: The Paleo Foodie Cookbook: 120 Food Lover's Recipes for Healthy, Gluten-Free, Grain-Free and Delicious Meals
Издательство: Page Street Publishing
Автор:Arsy Vartanian
Год: March 25, 2014
Количество страниц:240
Язык:English
Формат: epub
Размер:27,9 Mb
Excite Your Inner Food Lover with the Best Paleo Recipes Out There

Arsy Vartanian, Paleo Foodie and author of the bestselling cookbook The Paleo Slow Cooker, is ready to share only the best of the best Paleo recipes that’ll have your mouth watering.

Arsy’s delicious and nutritious recipes range from modern twists on traditional dishes to a wide range of ethnic influences from both her Armenian background and her culinary curiosity. With 120 tried-and-true recipes, The Paleo Foodie Cookbook includes Salmon Ceviche with Mango and Cucumber, Sun-Dried-Tomato-And Fennel-Braised Short Ribs and Wine-Braised Duck Legs, among other culinary delights.

Looking for the perfect gluten-free and grain-free recipes to keep you healthy while your family and friends keep asking for more?Jam-packed with recipes that don’t skimp on nutrition or taste, The Paleo Foodie Cookbook is your one-stop destination for delicious Paleo fare.

Editorial Reviews
Review

"If you're a Paleo foodie like I am, this book is a must-have for your kitchen." —Chris Kresser, M.S., L.AC

"The Paleo Foodie Cookbook gets it all right. From farm-to-table to a full offering of Paleo deliciousness—you will love it!" —Robb Wolf, author of the New York Times bestseller, The Paleo Solution

"I love Arsy's recipes and am thrilled to have another collection of her incredibly healthy dishes!" —Elana Amsterdam, author of the New York Times bestseller, Paleo Cooking from Elana’s Pantry

"Arsy has an incredible talent for blending fresh herbs and spices into really amazingly flavorful dishes. Her recipes are fresh and exciting. If you love ethnic cuisine as much as I do, I highly recommend you buy this book!" —Diana Rodgers, author of the bestselling Paleo Breakfasts and Lunches on the Go

"Arsy has a flair for turning traditional dishes into unique, sophisticated and flavorful masterpieces. If you are seeking to impress and be inspired, The Paleo Foodie will do just that." —Kelly Winters, founder of Primally Inspired

"Arsy has once again proven that eating a Paleo diet doesn't mean limiting flavor. A must-buy for Paleo eaters and foodies alike." —Russ Crandall, founder of Domestic Man

"Having had the pleasure of eating dinner from The Paleo Foodie Cookbook at Arsy's very own table, I can tell you that these recipes are completely amazing." —Kelly Brozyna, founder of The Spunky Coconut

"The magic of Arsy's recipes has always been transforming simple ingredients into impressive dishes. Her everyday exotic creations will surely spice up your weeknights with fabulous new flavor combinations." —Bill Stayley and Hayley Mason, founders of the Primal Palate

"A great follow-up to Arsy's first book, The Paleo Foodie Cookbook is a straight-forward approach to cooking whole, real foods deliciously. From inventive and exotic recipes to new twists on classics, this book will bring out the foodie in all of us." –Matt McCarry and Stacy Toth, founders of Paleo Parents


About the Author

Arsy Vartanian is the creator of the popular Paleo blog Rubies & Radishes. Her previous book, The Paleo Slow Cooker, is a breakout hit among the Paleo community. Arsy’s work has been featured online at ChrisKresser.com, BreakingMuscle.com and CaveGirlEats.com, to name a few. She lives in Santa Cruz, California.

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