World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants

Автор: Björn Frantzén, Daniel Lindeberg, Mons Kallentoft
Название: World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants
Издательство: Skyhorse Publishing
Год: 2013
Формат: EPUB
Страниц: 320
Размер: 39.4 MB
Язык: Английский
ISBN: 162087735X
Для сайта: MirKnig.com
Chefs Björn Frantzén and Daniel Lindeberg dish the kitchen secrets that have made their restaurant(Frantzén/Lindeberg)renowned as the Best Swedish Restaurant of 2012, earning two Michelin stars and delighted reviews from Swedes and tourists alike. From the raw, season-conscious ingredients to artistic plating, these one-of-a-kind dishes are the product of the uncompromising, detail-oriented chefs. Infuse some top-notch Swedish fun into your kitchen!
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